The Story
A fine flowing full-flavour lower sodium salt which contains half the sodium of standard salt, so you can cut down on the sodium in your diet without cutting down on taste.
Use saxa so-Low as you would use any other salt. When cooking pasta or rice add to the cooking water to enhance the flavour.
Ingredients:
Potassium chloride (51%), salt (48%), anti-caking agents, (magnesium carbonate, potassium hexacyanoferrate II, sodium hexacyanoferrate II).
Description
A fine flowing full-flavour lower sodium salt which contains half the sodium of standard salt, so you can cut down on the sodium in your diet without cutting down on taste.
Use saxa so-Low as you would use any other salt. When cooking pasta or rice add to the cooking water to enhance the flavour.
Ingredients:
Potassium chloride (51%), salt (48%), anti-caking agents, (magnesium carbonate, potassium hexacyanoferrate II, sodium hexacyanoferrate II).
